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Bourbon vs whiskey vs scotch
Bourbon vs whiskey vs scotch










bourbon vs whiskey vs scotch bourbon vs whiskey vs scotch

Scotch whisky, commonly known as scotch, is another specific kind of whiskey. That being said, Kentucky claims that 95% percent of the world’s bourbon is made in the state. However, bourbon can be produced anywhere as long as it follows the specific corny requirements mentioned earlier. Kentucky claims to be the birthplace of bourbon whiskey, and the drink is a major part of Kentucky’s economy. Speaking of Kentucky… Does bourbon have to be made in Kentucky? Bourbon whiskey was historically produced mainly in Bourbon County but is now made in distilleries across the state of Kentucky. The most common theory behind the name bourbon is that the whiskey is named after Bourbon County, Kentucky, which claims to be the place where this type of whiskey was first made. However, the corn requirement is the main aspect that makes bourbon unique from other types of whiskey. Bourbon production also makes use of particular types of barrels and particular distillation and bottling methods. In fact, bourbon must be made from a grain mixture that is at least 51% corn in order for it to be called bourbon in the United States.

bourbon vs whiskey vs scotch bourbon vs whiskey vs scotch

Bourbon, also known as bourbon whiskey, is a whiskey that is made primarily from corn. Most whiskeys are aged in wooden containers and almost always are at least 40% alcohol by volume. For example, Irish whiskey is typically made from barley, while American whiskey is usually made from corn or rye. The particular grain (or grain mixture) that is traditionally used will often depend on what is readily available in the local area. Whiskey is a general term for an alcoholic liquor made from fermented grain mash. What is the difference between bourbon and whiskey? Spelling differences aren’t uncommon between different dialects of the same language-take British and American English, for example. For example, the United States and Ireland both use the whiskey spelling, but the drinks themselves often have different production and distillation methods that will make them look and taste different from each other. Įven when using the same spelling, specific drinks may have differences from each other. The plural form of whiskey is whiskeys, and the plural of whisky is whiskies. In general, whiskey and whisky are different spellings for the same general type of alcoholic beverage. Countries that produce this drink, such as Scotland, Canada, and Japan, typically use the whisky spelling on labels. Outside of these two countries, though, the spelling whisky is typically preferred to refer to the same general type of drink. You’ll also see this spelling on Irish whiskeys, as it’s the preferred spelling in Ireland. In the United States, the spelling whiskey is preferred and is what you’ll see on labels of American-made whiskeys. whiskyīefore we explain specifically what whiskey is, we should begin with the spelling. In this article, we will drink responsibly as we take a shot at explaining what whiskey and bourbon are, what the differences between them are, and how they are different from other similar drinks, such as scotch and rye. What exactly will get poured into their glass-whiskey or bourbon? And what’s the difference anyway? Bourbon was traditionally made in Bourbon County, Kentucky, and most bourbon is still produced in the state of Kentucky.Ī word lover walks into a bar and asks for a drink made from fermented mashed grains. Bourbon is the term for a whiskey made from a grain mixture that is at least 51% corn. Whiskey is a general term for an alcoholic liquor made from fermented mashed grains.












Bourbon vs whiskey vs scotch